Certificate of Analysis Reference Library – Delune Essential Oils
Welcome to our comprehensive essential oil Certificate of Analysis (COA) resource. Here, you'll find detailed information for each of our high-quality essential oils, presented in a clear and accessible format for your review and system testing.
Each oil's profile includes key botanical details, physical and organoleptic properties, and a typical GCMS profile outlining its main constituents. This data reflects generally accepted industry standards for authentic essential oils.
⚠️ Important Legal Disclaimer
This information is provided for reference only and is NOT a Certificate of Analysis (COA). The data presented here represents typical ranges and industry-standard profiles based on published literature and internal analytical data. This information is illustrative and not legally binding.
For specific regulatory compliance, safety data, hazard classification, and the precise chemical composition of any particular batch, you MUST refer to the actual Certificate of Analysis (COA) and Safety Data Sheet (SDS) available with your specific order.
No Therapeutic Claims: These essential oils are not intended to diagnose, treat, cure, or prevent any disease. No therapeutic or medicinal claims are made. These products are intended for cosmetic, fragrance, or aromatherapy use only, subject to applicable regulations and safe usage guidelines.
Professional Use: This information is intended for professionals in the cosmetics, fragrance, or aromatherapy industries who understand the regulatory requirements and safe handling procedures for essential oils.
📋 EU Regulatory Framework Overview
Essential oils in the European Union are subject to several key regulations:
REACH Regulation (EC) No 1907/2006
Registration, Evaluation, Authorisation and Restriction of Chemicals. Essential oils manufactured or imported in quantities above 1 tonne per year must be registered with ECHA. This includes providing safety data and exposure scenarios.
CLP Regulation (EC) No 1272/2008
Classification, Labelling and Packaging of substances and mixtures. Essential oils must be classified based on their hazardous properties and appropriately labelled with hazard pictograms, signal words, and safety statements.
Cosmetic Products Regulation (EC) No 1223/2009
Governs the safety and labelling of cosmetic products. Essential oils used in cosmetics must undergo safety assessment, and certain constituents (allergens) must be declared on product labels if present above specified thresholds.
IFRA Standards
International Fragrance Association standards provide usage guidelines and restrictions for fragrance materials, including essential oils, in various product categories.
Important: All essential oils may be classified as hazardous substances and must be labelled accordingly. Users must consult the latest regulations and standards for current requirements.
Important Note: While the information provided here represents typical ranges and industry-standard profiles, it is intended for informational and system testing purposes only. For specific regulatory compliance, safety data, and the precise chemical composition of any particular batch, please always refer to the actual Certificate of Analysis (COA) available with your specific order.
Basil Essential Oil
INCI: Ocimum Basilicum Oil
Botanical Family: Lamiaceae
Plant Part: Leaves
Extraction Method: Steam Distilled
Country of Origin: Egypt (Typical)
CAS Number: 8015-73-4
EINECS Number: 283-900-8
⚠️ CLP Hazard Classification
🔥 ⚠️ 🌳- H226: Flammable liquid and vapour
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P233, P240, P241, P242, P243, P261, P272, P280, P302+P352, P303+P361+P353, P321, P333+P313, P362, P370+P378, P403+P235, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Linalool: 40-50% (Major allergen - must be declared)
- Eugenol: 0.5-2% (Must be declared)
Estragole Content: 10-25% - This substance is restricted under EU regulations. Maximum allowed concentration in cosmetic products is 0.01%.
🛡️ Safety & Handling Guidelines
- Keep away from heat, hot surfaces, sparks, open flames and other ignition sources.
- Avoid contact with skin and eyes.
- Use only in well-ventilated areas.
- For cosmetic use: Maximum recommended concentration 0.5% in leave-on products, 1% in rinse-off products.
- Always perform patch testing before use.
- Keep out of reach of children.
- Do not ingest.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to light green |
Odour | Sweet, herbaceous, anise-like |
Refractive Index (20°C) | 1.490 – 1.520 |
Specific Gravity (20°C) | 0.920 – 0.980 |
Optical Rotation | –10° to +3° |
Flash Point | 74°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Linalool | 40 – 50% |
Estragole (Methyl Chavicol) | 10 – 25% |
1,8-Cineole | 3 – 5% |
Eugenol | 0.5 – 2% |
Ocimene | < 1% |
Bergamot Essential Oil
INCI: Citrus Aurantium Bergamia Peel Oil
Botanical Family: Rutaceae
Plant Part: Rind (Peel)
Extraction Method: Cold Pressed
Country of Origin: Italy (Typical)
CAS Number: 8007-75-8
EINECS Number: 289-612-9
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 30-45% (Major allergen - must be declared)
- Linalool: 8-12% (Major allergen - must be declared)
🛡️ Safety & Handling Guidelines
- Photosensitivity Warning: This oil is phototoxic. Do not expose treated skin to direct sunlight or UV rays for at least 12-24 hours.
- For cosmetic use, the maximum recommended concentration for this oil in leave-on products is 0.4% to avoid phototoxic reactions. FCF (Furanocoumarin-Free) versions are not subject to this specific restriction.
- Always perform a patch test before use.
- Keep out of reach of children.
- Do not ingest.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Clear to greenish-yellow liquid |
Colour | Pale green to yellow |
Odour | Fresh, citrus, slightly floral |
Refractive Index (20°C) | 1.465 – 1.468 |
Specific Gravity (20°C) | 0.864 – 0.871 |
Optical Rotation | +20° to +35° |
Flash Point | 58°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Limonene | 30 – 45% |
Linalyl Acetate | 23 – 30% |
Linalool | 8 – 12% |
γ-Terpinene | 2 – 5% |
β-Pinene | 1 – 2% |
Clove Bud Essential Oil
INCI: Eugenia Caryophyllus Bud Oil
Botanical Family: Myrtaceae
Plant Part: Flower Buds
Extraction Method: Steam Distilled
Country of Origin: Indonesia / Madagascar (Typical)
CAS Number: 8000-34-8
EINECS Number: 284-638-0
⚠️ CLP Hazard Classification
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H319: Causes serious eye irritation
P261, P264, P280, P302+P352, P305+P351+P338, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Eugenol: 75-88% (Major allergen - must be declared)
- Isoeugenol: <0.1% (Must be declared)
🛡️ Safety & Handling Guidelines
- High Risk of Irritation: Due to very high Eugenol content, this oil is a strong skin and mucous membrane irritant.
- For cosmetic use, the maximum recommended concentration for this oil is very low. Per IFRA standards, the limit is typically 0.5% in final products.
- Do not apply to sensitive, damaged, or broken skin.
- Always perform a patch test using a very low dilution (well below 0.5%).
- Keep out of reach of children.
- Do not ingest.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow to light brown |
Odour | Warm, spicy, rich, sweet |
Refractive Index (20°C) | 1.528 – 1.537 |
Specific Gravity (20°C) | 1.035 – 1.050 |
Optical Rotation | -1.5° to 0° |
Flash Point | ~93°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Eugenol | 75 – 88% |
β-Caryophyllene | 5 – 15% |
Eugenyl Acetate | 1 – 10% |
α-Humulene | < 1% |
Methyl Salicylate | < 0.5% |
Brazilian Rosewood Essential Oil
INCI: Aniba Rosaeodora Wood Oil
Botanical Family: Lauraceae
Plant Part: Wood
Extraction Method: Steam Distilled
Country of Origin: Brazil (Typical)
CAS Number: 8015-77-8
EINECS Number: 281-093-7
⚠️ CLP Hazard Classification
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H319: Causes serious eye irritation
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P302+P352, P305+P351+P338, P333+P313, P391
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Linalool: 80-95% (Major allergen - must be declared)
- Geraniol: <1% (Must be declared)
- Limonene: <0.5% (Must be declared)
- Benzyl Benzoate: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- CITES Appendix II Species: This oil is derived from a protected species. It must be sourced from CITES-compliant, sustainably managed plantations. All required legal documentation for trade and export must be obtained and presented on request.
- Due to the very high Linalool content, use fresh oil to minimize oxidation, which can increase its sensitizing potential.
- Always perform a patch test before use.
- Avoid contact with eyes and sensitive areas.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow |
Odour | Sweet, woody, floral, rosy |
Refractive Index (20°C) | 1.462 – 1.469 |
Specific Gravity (20°C) | 0.870 – 0.887 |
Optical Rotation | -2.5° to +4° |
Flash Point | ~65°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Linalool | 80 – 95% |
α-Terpineol | 1 – 3% |
Geraniol | < 1% |
Nerol | < 1% |
1,8-Cineole | < 0.5% |
Cardamom Essential Oil
INCI: Elettaria Cardamomum Seed Oil
Botanical Family: Zingiberaceae
Plant Part: Seeds (from fruit)
Extraction Method: Steam Distilled
Country of Origin: India / Guatemala (Typical)
CAS Number: 8000-66-6
EINECS Number: 289-919-6
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H411: Toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Linalool: 2-8% (Must be declared)
- Limonene: 2-5% (Must be declared)
- Geraniol: <0.5% (Must be declared)
- Citral: <0.1% (Must be declared)
🛡️ Safety & Handling Guidelines
- Due to 1,8-Cineole content, avoid application to the face or near the nose of infants and young children.
- Dilute properly before any topical application.
- Always perform a patch test before use.
- Avoid contact with eyes and sensitive areas.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow |
Odour | Warm, spicy, sweet, balsamic |
Specific Gravity (20°C) | 0.910 – 0.950 |
Optical Rotation | +20° to +45° |
Flash Point | ~60°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
1,8-Cineole | 20 – 45% |
α-Terpinyl Acetate | 30 – 45% |
Linalool | 2 – 8% |
Limonene | 2 – 5% |
Sabinene | 1 – 4% |
Cedarwood Essential Oil (Atlas)
INCI: Cedrus Atlantica Wood Oil
Botanical Family: Pinaceae / Cupressaceae
Plant Part: Wood
Extraction Method: Steam Distilled
Country of Origin: Morocco (Typical)
CAS Number: 8000-27-9 / 92201-55-3
EINECS Number: 295-985-9
⚠️ CLP Hazard Classification
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P301+P310, P331, P391, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
This essential oil is not known to contain any of the 26 declarable fragrance allergens specified in the EU Cosmetic Regulation 1223/2009 in significant amounts. Always refer to the batch-specific COA for precise data.
🛡️ Safety & Handling Guidelines
- Due to the aspiration hazard (H304), do not ingest. If swallowed, do not induce vomiting and seek immediate medical attention.
- Ensure this oil is correctly identified as *Cedrus atlantica*. It should not be confused with other "cedarwood" oils such as Virginian (*Juniperus virginiana*) which have different chemical profiles and safety considerations.
- Dilute properly before any topical application.
- Always perform a patch test before use.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Viscous liquid |
Colour | Yellow to amber or orange-brown |
Odour | Warm, dry, woody, balsamic |
Refractive Index (20°C) | 1.503 – 1.512 |
Specific Gravity (20°C) | 0.925 – 0.950 |
Optical Rotation | +40° to +65° |
Flash Point | ~90°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
α-Himachalene | 10 – 25% |
β-Himachalene | 35 – 55% |
γ-Himachalene | 5 – 15% |
Cedrol | 2 – 5% |
Deodarone | < 2% |
Chamomile Roman Essential Oil
INCI: Anthemis Nobilis Flower Oil
Botanical Family: Asteraceae (Compositae)
Plant Part: Flowers
Extraction Method: Steam Distilled
Country of Origin: UK / USA (Typical)
CAS Number: 8015-92-7
EINECS Number: 283-467-5
⚠️ CLP Hazard Classification
- H315: Causes skin irritation
- H319: Causes serious eye irritation
- H317: May cause an allergic skin reaction
P264, P280, P302+P352, P305+P351+P338, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
This essential oil is not known to contain any of the 26 declarable fragrance allergens specified in the EU Cosmetic Regulation 1223/2009 in significant amounts. It is generally considered suitable for sensitive applications.
🛡️ Safety & Handling Guidelines
- Individuals with allergies to the Asteraceae (daisy, ragweed, chrysanthemum) family may have a higher risk of an allergic reaction.
- Generally regarded as a gentle oil, but a patch test is always recommended before widespread use.
- Ensure this oil is correctly identified as Roman Chamomile (*Anthemis nobilis*) and not confused with German (Blue) Chamomile (*Matricaria recutita*).
- Dilute properly before any topical application.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to bluish-green |
Odour | Sweet, herbaceous, apple-like, warm |
Refractive Index (20°C) | 1.440 – 1.455 |
Specific Gravity (20°C) | 0.895 – 0.920 |
Optical Rotation | -3° to +3° |
Flash Point | ~65°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Isobutyl Angelate | 10 – 20% |
Isoamyl Angelate | 8 – 15% |
Methylamyl Angelate | 10 – 18% |
Pinocarveol | 5 – 10% |
α-Pinene | 3 – 6% |
Citronella Essential Oil
INCI: Cymbopogon Nardus Oil
Botanical Family: Poaceae (Gramineae)
Plant Part: Leaves
Extraction Method: Steam Distilled
Country of Origin: Sri Lanka / Java (Typical)
CAS Number: 8000-29-1
EINECS Number: 289-753-6 (Ceylon) / 294-954-7 (Java)
⚠️ CLP Hazard Classification
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H318: Causes serious eye damage
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P302+P352, P305+P351+P338, P310, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Geraniol: 25-60% (Major allergen - must be declared)
- Citronellol: 10-20% (Major allergen - must be declared)
- Limonene: 1-4% (Must be declared)
- Linalool: <1% (Must be declared)
- Citral: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- Risk of serious eye damage. Avoid all contact with eyes. Wear appropriate eye protection when handling.
- High potential for skin sensitization. Use in low dilutions and avoid use on sensitive or damaged skin.
- Note there are two main types, Java and Ceylon, which have different scent profiles but similar safety precautions due to high levels of geraniol and citronellol.
- Commonly used in outdoor and insect-repellent-type fragrances.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow or yellow-brown |
Odour | Fresh, grassy, lemon-like, slightly sweet |
Refractive Index (20°C) | 1.463 – 1.475 |
Specific Gravity (20°C) | 0.885 – 0.900 (Java) / 0.897 – 0.912 (Ceylon) |
Optical Rotation | -4° to +1° |
Flash Point | ~78°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Citronellal | 25 – 50% (Java) / 5 – 15% (Ceylon) |
Geraniol | 25 – 45% (Java) / 35 – 60% (Ceylon) |
Citronellol | 10 – 20% (Java) / 10 – 20% (Ceylon) |
Geranyl Acetate | 2 – 6% |
Limonene | 1 – 4% |
Cinnamon Bark Essential Oil
INCI: Cinnamomum Zeylanicum Bark Oil (or Cinnamomum Cassia Leaf Oil for Cassia)
Botanical Family: Lauraceae
Plant Part: Bark (or Leaf for Cassia)
Extraction Method: Steam Distilled
Country of Origin: Sri Lanka (Cinnamon) / China (Cassia) (Typical)
CAS Number: 8007-80-5 (Cinnamon Bark) / 8007-83-8 (Cassia)
EINECS Number: 283-479-0 (Cinnamon Bark) / 284-635-4 (Cassia)
⚠️ CLP Hazard Classification
- H312: Harmful in contact with skin
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H319: Causes serious eye irritation
P280, P302+P352, P312, P333+P313, P362+P364
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Cinnamal (Cinnamaldehyde): 60-75% (Major allergen - must be declared)
- Eugenol: 5-10% (Must be declared)
- Linalool: 1-3% (Must be declared)
- Benzyl Benzoate: <1% (Must be declared)
- Cinnamyl Alcohol: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- EXTREME RISK of skin sensitization. This oil is a very potent sensitizer due to high Cinnamaldehyde content.
- CRITICAL: Do not use on skin undiluted. Must be heavily diluted before any topical application.
- The maximum recommended concentration for this oil in leave-on cosmetic products is extremely low, typically 0.05% per IFRA standards.
- Contraindicated for use on hypersensitive, damaged, or diseased skin.
- Keep out of reach of children. Do not ingest.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Yellow to brownish-red |
Odour | Warm, spicy, sweet, strong |
Refractive Index (20°C) | 1.565 – 1.585 |
Specific Gravity (20°C) | 1.010 – 1.030 |
Optical Rotation | -5° to 0° |
Flash Point | ~70°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Cinnamaldehyde | 60 – 75% |
Eugenol | 5 – 10% |
Cinnamyl Acetate | 2 – 6% |
β-Caryophyllene | 2 – 5% |
Linalool | 1 – 3% |
Clary Sage Essential Oil
INCI: Salvia Sclarea Oil
Botanical Family: Lamiaceae
Plant Part: Flowering Tops and Leaves
Extraction Method: Steam Distilled
Country of Origin: France / Russia (Typical)
CAS Number: 8016-63-5
EINECS Number: 282-026-4
⚠️ CLP Hazard Classification
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H319: Causes serious eye irritation
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P302+P352, P305+P351+P338, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Linalool: 10-20% (Major allergen - must be declared)
- Limonene: <1% (Must be declared)
- Geraniol: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- It is traditionally advised to avoid use during pregnancy.
- Avoid use before or after consuming alcoholic beverages, as it may potentiate their effects and cause drowsiness. Do not use before driving.
- Use fresh oil to minimize the oxidation of linalool, which can increase sensitizing potential.
- Dilute properly before any topical application.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow or greenish-yellow |
Odour | Herbaceous, sweet, warm, slightly tenacious |
Refractive Index (20°C) | 1.456 – 1.466 |
Specific Gravity (20°C) | 0.890 – 0.908 |
Optical Rotation | -25° to -15° |
Flash Point | ~88°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Linalyl Acetate | 55 – 75% |
Linalool | 10 – 20% |
Germacrene D | 1 – 5% |
α-Terpineol | 1 – 3% |
Sclareol | < 1% |
Copaiba Balsam Essential Oil
INCI: Copaifera Officinalis Resin Oil (or Copaifera Reticulata Balsam Oil)
Botanical Family: Fabaceae
Plant Part: Oleoresin (Balsam)
Extraction Method: Steam Distilled (from resin)
Country of Origin: Brazil (Typical)
CAS Number: 8001-61-4
EINECS Number: 281-671-6
⚠️ CLP Hazard Classification
- H304: May be fatal if swallowed and enters airways
- H411: Toxic to aquatic life with long lasting effects
P273, P301+P310, P331, P391, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
This essential oil is highly valued for its extremely low allergen profile. It is not known to contain any of the 26 declarable fragrance allergens specified in the EU Cosmetic Regulation 1223/2009.
🛡️ Safety & Handling Guidelines
- Due to the aspiration hazard (H304), do not ingest. If swallowed, do not induce vomiting and seek immediate medical attention.
- Regarded as a very gentle, non-sensitizing oil, making it well-suited for sensitive skin formulations when diluted.
- The oleoresin is sustainably tapped from living trees, which are not harmed in the process.
- Always perform a patch test as a general precaution.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Viscous liquid |
Colour | Pale yellow to brownish-yellow |
Odour | Mild, woody, slightly balsamic, peppery |
Refractive Index (20°C) | 1.493 – 1.503 |
Specific Gravity (20°C) | 0.890 – 0.915 |
Optical Rotation | -30° to -10° |
Flash Point | ~85°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
β-Caryophyllene | 35 – 70% |
α-Copaene | 5 – 15% |
α-Humulene | 5 – 10% |
δ-Cadinene | 2 – 5% |
Germacrene D | 1 – 3% |
Cypress Essential Oil
INCI: Cupressus Sempervirens Leaf/Nut/Stem Oil
Botanical Family: Cupressaceae
Plant Part: Twigs and Leaves
Extraction Method: Steam Distilled
Country of Origin: Spain / France (Typical)
CAS Number: 8013-86-3
EINECS Number: 281-671-6
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 2-6% (Must be declared)
- Linalool: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- Due to high monoterpene content, this oil can oxidize over time. To reduce the risk of skin sensitization, store in a cool, dark place and use fresh.
- Due to the aspiration hazard (H304), do not ingest.
- It is traditionally advised to use with caution during pregnancy.
- Always perform a patch test before use.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow or green |
Odour | Fresh, woody, coniferous, balsamic |
Refractive Index (20°C) | 1.470 – 1.482 |
Specific Gravity (20°C) | 0.865 – 0.890 |
Optical Rotation | +15° to +30° |
Flash Point | ~45°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
α-Pinene | 35 – 60% |
δ-3-Carene | 15 – 30% |
Limonene | 2 – 6% |
Terpinolene | 1 – 4% |
Cedrol | 0.5 – 2% |
Eucalyptus Globulus Essential Oil
INCI: Eucalyptus Globulus Leaf Oil
Botanical Family: Myrtaceae
Plant Part: Leaves and Twigs
Extraction Method: Steam Distilled
Country of Origin: China / Australia (Typical)
CAS Number: 8000-48-4
EINECS Number: 283-474-3
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H411: Toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 1-5% (Must be declared)
- Linalool: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- CRITICAL: Do not apply to or near the face of infants or children under 10 years of age. High 1,8-Cineole content can cause CNS and breathing problems in young children.
- This safety advice is specific to *Eucalyptus globulus*. Other species like *Eucalyptus radiata* have lower 1,8-Cineole levels and may be preferred for some applications.
- Do not ingest. Eucalyptus oil is toxic if swallowed.
- Always perform a patch test before use.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow |
Odour | Strong, camphoraceous, fresh, woody |
Refractive Index (20°C) | 1.458 – 1.465 |
Specific Gravity (20°C) | 0.905 – 0.925 |
Optical Rotation | +1° to +10° |
Flash Point | ~50°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
1,8-Cineole | 70 – 90% |
α-Pinene | 5 – 10% |
Limonene | 1 – 5% |
ρ-Cymene | < 1% |
Globulol | < 1% |
Frankincense Essential Oil (Boswellia Carterii)
INCI: Boswellia Carterii Oil
Botanical Family: Burseraceae
Plant Part: Resin
Extraction Method: Steam Distilled
Country of Origin: Somalia / Ethiopia (Typical)
CAS Number: 8016-36-2
EINECS Number: 289-620-2
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 5-20% (Major allergen - must be declared)
- Linalool: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- Due to high monoterpene content (α-Pinene, Limonene), this oil can oxidize. To reduce the risk of skin sensitization, store in a cool, dark place and use fresh.
- Due to the aspiration hazard (H304), do not ingest.
- Generally well-tolerated when properly diluted, but a patch test is always recommended.
- Ensure this oil is correctly identified as *Boswellia carterii*. Other species may have different chemical profiles.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to greenish-yellow |
Odour | Fresh, balsamic, woody, spicy, slightly lemon-like |
Refractive Index (20°C) | 1.472 – 1.482 |
Specific Gravity (20°C) | 0.850 – 0.880 |
Optical Rotation | +15° to +35° |
Flash Point | ~45°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
α-Pinene | 30 – 60% |
Limonene | 5 – 20% |
Sabinene | 1 – 8% |
Myrcene | 1 – 5% |
β-Pinene | 2 – 6% |
Grapefruit Essential Oil (Pink)
INCI: Citrus Paradisi Peel Oil
Botanical Family: Rutaceae
Plant Part: Peel
Extraction Method: Cold Pressed
Country of Origin: USA / Israel (Typical)
CAS Number: 8016-20-4
EINECS Number: 289-906-5
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 90-97% (Major allergen - must be declared)
- Linalool: <0.5% (Must be declared)
- Citral: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- Photosensitivity Warning: Cold-pressed Grapefruit oil is phototoxic. Do not expose treated skin to direct sunlight or UV rays for at least 12 hours.
- The maximum recommended concentration for this oil in leave-on cosmetic products is 4% to avoid phototoxic reactions.
- Due to very high Limonene content, this oil can oxidize quickly. Store in a cool, dark place (refrigeration is recommended) and use fresh to minimize skin sensitization risk.
- Due to the aspiration hazard (H304), do not ingest.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to reddish-orange |
Odour | Fresh, sweet, citrus, slightly bitter |
Refractive Index (20°C) | 1.472 – 1.478 |
Specific Gravity (20°C) | 0.840 – 0.860 |
Optical Rotation | +90° to +99° |
Flash Point | ~45°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Limonene | 90 – 97% |
Myrcene | 1 – 3% |
α-Pinene | 0.5 – 1.5% |
Sabinene | 0.5 – 1.5% |
Linalool | < 0.5% |
Geranium Essential Oil (Bourbon)
INCI: Pelargonium Graveolens Flower Oil
Botanical Family: Geraniaceae
Plant Part: Leaves and Flowers
Extraction Method: Steam Distilled
Country of Origin: Reunion / Egypt (Typical)
CAS Number: 8000-46-2
EINECS Number: 290-140-0
⚠️ CLP Hazard Classification
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H318: Causes serious eye damage
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P302+P352, P305+P351+P338, P310, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
This oil is rich in declarable allergens. The following are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Citronellol: 25-40% (Major allergen - must be declared)
- Geraniol: 10-20% (Major allergen - must be declared)
- Linalool: 5-15% (Major allergen - must be declared)
- Citral: <1% (Must be declared)
- Limonene: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- Risk of serious eye damage. Avoid all contact with eyes. Wear appropriate eye protection when handling.
- High potential for skin sensitization due to the high concentration of allergens. Use in low dilutions.
- It is traditionally advised to use with caution during pregnancy.
- Always perform a patch test before use.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to greenish-yellow |
Odour | Sweet, rosy, herbaceous, minty undertone |
Refractive Index (20°C) | 1.460 – 1.472 |
Specific Gravity (20°C) | 0.880 – 0.905 |
Optical Rotation | -14° to -7° |
Flash Point | ~70°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Citronellol | 25 – 40% |
Geraniol | 10 – 20% |
Linalool | 5 – 15% |
Citronellyl Formate | 5 – 10% |
Geranyl Formate | 3 – 8% |
Lavender Essential Oil (Lavandula Angustifolia)
INCI: Lavandula Angustifolia Oil
Botanical Family: Lamiaceae
Plant Part: Flowering Tops
Extraction Method: Steam Distilled
Country of Origin: France / Bulgaria (Typical)
CAS Number: 8000-28-0
EINECS Number: 289-995-2
⚠️ CLP Hazard Classification
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H319: Causes serious eye irritation
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P301+P310, P331, P302+P352, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Linalool: 25-40% (Major allergen - must be declared)
- Geraniol: <1.5% (Must be declared)
- Limonene: <1% (Must be declared)
- Coumarin: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- Ensure this oil is true Lavender (*Lavandula angustifolia*), not Lavandin or Spike Lavender, which have different safety profiles due to higher camphor content.
- To reduce the risk of skin sensitization from oxidized Linalool, store the oil in a cool, dark place and use while fresh.
- Generally considered a very safe oil for most applications, but a patch test is always recommended.
- Dilute properly before any topical application.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow or greenish-yellow |
Odour | Sweet, floral, herbaceous, fresh |
Refractive Index (20°C) | 1.459 – 1.470 |
Specific Gravity (20°C) | 0.875 – 0.890 |
Optical Rotation | -12° to -7° |
Flash Point | ~70°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Linalyl Acetate | 25 – 45% |
Linalool | 25 – 40% |
Lavandulyl Acetate | 2 – 8% |
Terpinen-4-ol | 2 – 6% |
β-Caryophyllene | 2 – 6% |
Juniper Berry Essential Oil
INCI: Juniperus Communis Fruit Oil
Botanical Family: Cupressaceae
Plant Part: Berries
Extraction Method: Steam Distilled
Country of Origin: Nepal / Croatia (Typical)
CAS Number: 8002-68-4
EINECS Number: 289-940-0
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 2-8% (Must be declared)
- Linalool: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- Contraindicated during pregnancy and for individuals with kidney disease.
- Due to high monoterpene content, this oil can oxidize. To reduce the risk of skin sensitization, store in a cool, dark place and use fresh.
- Due to the aspiration hazard (H304), do not ingest.
- Ensure this is oil from the berry (*Juniperus communis*), not from wood or leaf material, which can have different safety profiles.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to very pale yellow or greenish |
Odour | Fresh, balsamic, woody, pine-like, slightly spicy |
Refractive Index (20°C) | 1.470 – 1.484 |
Specific Gravity (20°C) | 0.855 – 0.875 |
Optical Rotation | -15° to -1° |
Flash Point | ~43°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
α-Pinene | 35 – 60% |
Sabinene | 5 – 20% |
Myrcene | 5 – 15% |
Limonene | 2 – 8% |
β-Pinene | 1 – 4% |
Lemongrass Essential Oil
INCI: Cymbopogon Flexuosus Oil
Botanical Family: Poaceae (Gramineae)
Plant Part: Leaves
Extraction Method: Steam Distilled
Country of Origin: India (Typical)
CAS Number: 8007-02-1
EINECS Number: 289-752-0
⚠️ CLP Hazard Classification
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H319: Causes serious eye irritation
- H412: Harmful to aquatic life with long lasting effects
P273, P280, P302+P352, P305+P351+P338, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Citral (Geranial & Neral): 60-95% (Major allergen - must be declared)
- Geraniol: 2-8% (Must be declared)
- Limonene: <2% (Must be declared)
- Linalool: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- High risk of skin sensitization and irritation. This oil is a potent sensitizer due to very high Citral content.
- The maximum recommended concentration for this oil in leave-on cosmetic products is very low, typically 0.6% per IFRA standards.
- Contraindicated for use on hypersensitive, damaged, or diseased skin, and should not be used on children under 2 years old.
- Always perform a patch test using a very low dilution.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Yellow to brownish-yellow |
Odour | Fresh, grassy, lemony, earthy |
Refractive Index (20°C) | 1.483 – 1.492 |
Specific Gravity (20°C) | 0.870 – 0.900 |
Optical Rotation | -5° to +1° |
Flash Point | ~71°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Geranial | 35 – 55% |
Neral | 25 – 40% |
Geraniol | 2 – 8% |
Limonene | < 2% |
Citronellal | < 1% |
Lemon Essential Oil
INCI: Citrus Limon Peel Oil
Botanical Family: Rutaceae
Plant Part: Peel
Extraction Method: Cold Pressed
Country of Origin: Italy / USA (Typical)
CAS Number: 8008-56-8
EINECS Number: 289-757-2
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 60-75% (Major allergen - must be declared)
- Citral: 2-5% (Major allergen - must be declared)
- Linalool: <1% (Must be declared)
- Geraniol: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- Photosensitivity Warning: Cold-pressed Lemon oil is phototoxic. Do not expose treated skin to direct sunlight or UV rays for at least 12 hours.
- The maximum recommended concentration for this oil in leave-on cosmetic products is 2% to avoid phototoxic reactions. (Note: Steam-distilled lemon oil is not phototoxic).
- Due to high monoterpene content, this oil can oxidize quickly. Store in a cool, dark place (refrigeration is recommended) and use fresh to minimize skin sensitization risk.
- Due to the aspiration hazard (H304), do not ingest.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to greenish-yellow |
Odour | Fresh, sharp, citrus, characteristic lemon |
Refractive Index (20°C) | 1.470 – 1.476 |
Specific Gravity (20°C) | 0.849 – 0.855 |
Optical Rotation | +57° to +65° |
Flash Point | ~47°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Limonene | 60 – 75% |
β-Pinene | 8 – 15% |
γ-Terpinene | 8 – 12% |
α-Pinene | 1 – 3% |
Citral (Neral + Geranial) | 2 – 5% |
Lime Essential Oil (Cold Pressed)
INCI: Citrus Aurantifolia Peel Oil Expressed
Botanical Family: Rutaceae
Plant Part: Peel
Extraction Method: Cold Pressed
Country of Origin: Mexico / Brazil (Typical)
CAS Number: 8008-26-2
EINECS Number: 290-010-0
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 40-60% (Major allergen - must be declared)
- Citral: <1.5% (Must be declared)
- Linalool: <1% (Must be declared)
- Geraniol: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- High Photosensitivity Risk: Cold-pressed (expressed) Lime oil is highly phototoxic. Do not expose treated skin to direct sunlight or UV rays for at least 12 hours.
- The maximum recommended concentration for this oil in leave-on cosmetic products is very low, typically 0.7%, to avoid phototoxic reactions.
- For cosmetic use where UV exposure is possible, steam-distilled Lime oil is recommended as it is not phototoxic.
- Due to high monoterpene content, store in a cool, dark place (refrigeration is recommended) to minimize oxidation and skin sensitization risk.
- Due to the aspiration hazard (H304), do not ingest.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Yellowish-green to dark green |
Odour | Fresh, sharp, sweet, citrus |
Refractive Index (20°C) | 1.470 – 1.480 |
Specific Gravity (20°C) | 0.850 – 0.880 |
Optical Rotation | +30° to +40° |
Flash Point | ~45°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Limonene | 40 – 60% |
β-Pinene | 10 – 20% |
γ-Terpinene | 8 – 15% |
α-Pinene | 1 – 3% |
Terpinolene | 1 – 2% |
Mandarin Essential Oil (Green/Yellow)
INCI: Citrus Nobilis Peel Oil
Botanical Family: Rutaceae
Plant Part: Peel
Extraction Method: Cold Pressed
Country of Origin: Italy / Brazil (Typical)
CAS Number: 8016-85-1
EINECS Number: 284-521-0
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 65-80% (Major allergen - must be declared)
- Linalool: <1% (Must be declared)
- Citral: <0.5% (Must be declared)
- Geraniol: <0.1% (Must be declared)
🛡️ Safety & Handling Guidelines
- Non-Phototoxic: Unlike most expressed citrus oils, Mandarin is not considered phototoxic and has no dermal use restrictions related to photosensitivity.
- Due to high Limonene content, this oil can oxidize. To reduce the risk of skin sensitization, store in a cool, dark place (refrigeration is recommended) and use fresh.
- Due to the aspiration hazard (H304), do not ingest.
- Generally considered safe for use on children when properly diluted.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Yellow to greenish-orange |
Odour | Sweet, fresh, citrus, distinctive mandarin |
Refractive Index (20°C) | 1.472 – 1.477 |
Specific Gravity (20°C) | 0.845 – 0.855 |
Optical Rotation | +65° to +75° |
Flash Point | ~45°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Limonene | 65 – 80% |
γ-Terpinene | 15 – 25% |
α-Pinene | 1 – 3% |
Methyl Anthranilate | < 0.5% |
Linalool | < 1% |
Melissa (Lemon Balm) Essential Oil
INCI: Melissa Officinalis Leaf Oil
Botanical Family: Lamiaceae
Plant Part: Leaves and Flowering Tops
Extraction Method: Steam Distilled
Country of Origin: France / Bulgaria (Typical)
CAS Number: 8014-71-9
EINECS Number: 285-376-7
⚠️ CLP Hazard Classification
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H319: Causes serious eye irritation
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P302+P352, P305+P351+P338, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Citral (Geranial & Neral): 50-80% (Major allergen - must be declared)
- Linalool: <5% (Must be declared)
- Citronellol: <2% (Must be declared)
- Geraniol: <2% (Must be declared)
- Limonene: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- High risk of skin sensitization and irritation. This oil is a very potent sensitizer due to extremely high Citral content.
- The maximum recommended concentration for this oil in leave-on cosmetic products is extremely low, typically 0.09% per IFRA standards.
- Contraindicated for use on hypersensitive, damaged, or diseased skin, and should not be used on children under 2 years old.
- True Melissa oil is rare and subject to adulteration. These warnings apply to authentic *Melissa officinalis* oil.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to brownish-yellow |
Odour | Fresh, sweet, lemony, herbaceous |
Refractive Index (20°C) | 1.485 – 1.495 |
Specific Gravity (20°C) | 0.890 – 0.925 |
Optical Rotation | -7° to +1° |
Flash Point | ~80°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Geranial | 30 – 45% |
Neral | 20 – 35% |
Citronellal | 1 – 15% |
β-Caryophyllene | 10 – 20% |
Linalool | < 5% |
Marjoram Sweet Essential Oil
INCI: Origanum Majorana Leaf Oil
Botanical Family: Lamiaceae
Plant Part: Leaves and Flowering Tops
Extraction Method: Steam Distilled
Country of Origin: Egypt / Spain (Typical)
CAS Number: 8015-01-8
EINECS Number: 281-671-6
⚠️ CLP Hazard Classification
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H319: Causes serious eye irritation
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P301+P310, P331, P305+P351+P338, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Linalool: 3-8% (Must be declared)
- Limonene: <2% (Must be declared)
- Geraniol: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- Ensure this oil is correctly identified as Sweet Marjoram (*Origanum majorana*). Do not confuse with Spanish Marjoram (*Thymus mastichina*) or Oregano (*Origanum vulgare*), which have different safety profiles.
- It is traditionally advised to avoid use during pregnancy.
- Due to the aspiration hazard (H304), do not ingest.
- Always perform a patch test before use.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to amber |
Odour | Warm, herbaceous, sweet, slightly spicy |
Refractive Index (20°C) | 1.470 – 1.480 |
Specific Gravity (20°C) | 0.890 – 0.905 |
Optical Rotation | +10° to +25° |
Flash Point | ~70°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Terpinen-4-ol | 25 – 45% |
Sabinene | 5 – 15% |
γ-Terpinene | 5 – 10% |
Linalool | 3 – 8% |
α-Terpineol | 2 – 6% |
Myrrh Essential Oil
INCI: Commiphora Myrrha Oil
Botanical Family: Burseraceae
Plant Part: Oleoresin
Extraction Method: Steam Distilled
Country of Origin: Somalia / Yemen (Typical)
CAS Number: 8016-37-3
EINECS Number: 284-904-9
⚠️ CLP Hazard Classification
- H302: Harmful if swallowed
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H412: Harmful to aquatic life with long lasting effects
P264, P270, P280, P301+P312, P330, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
This essential oil is not known to contain any of the 26 declarable fragrance allergens specified in the EU Cosmetic Regulation 1223/2009 in significant amounts. Its sensitizing potential comes from other constituents.
🛡️ Safety & Handling Guidelines
- Contraindicated during pregnancy.
- Risk of skin sensitization. Use in low dilutions and avoid use on sensitive or damaged skin.
- Always perform a patch test before use.
- Do not ingest. If swallowed, seek medical advice.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Viscous liquid |
Colour | Pale yellow to amber to reddish-brown |
Odour | Warm, earthy, balsamic, slightly spicy |
Refractive Index (20°C) | 1.510 – 1.530 |
Specific Gravity (20°C) | 0.980 – 1.020 |
Optical Rotation | -75° to -50° |
Flash Point | ~80°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Furanodiene | 20 – 40% |
Lindestrene | 5 – 15% |
Curzerene | 5 – 15% |
β-Elemene | 2 – 8% |
Germacrene B | 2 – 6% |
Palmarosa Essential Oil
INCI: Cymbopogon Martini Oil
Botanical Family: Poaceae (Gramineae)
Plant Part: Herb (Grass)
Extraction Method: Steam Distilled
Country of Origin: India (Typical)
CAS Number: 8014-19-5
EINECS Number: 294-825-3
⚠️ CLP Hazard Classification
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H318: Causes serious eye damage
- H412: Harmful to aquatic life with long lasting effects
P273, P280, P302+P352, P305+P351+P338, P310, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
This oil is extremely rich in declarable allergens. The following are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Geraniol: 70-85% (Major allergen - must be declared)
- Linalool: 1-5% (Major allergen - must be declared)
- Farnesol: <1% (Must be declared)
- Limonene: <1% (Must be declared)
- Citral: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- Risk of serious eye damage. Avoid all contact with eyes. Wear appropriate eye protection when handling.
- High potential for skin sensitization due to the extremely high concentration of Geraniol. Use in low dilutions.
- Always perform a patch test before use.
- Do not confuse with other *Cymbopogon* grass oils like Lemongrass or Citronella, which have very different chemistry.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to yellowish-brown |
Odour | Sweet, floral, rosy, geranium-like, herbaceous |
Refractive Index (20°C) | 1.470 – 1.480 |
Specific Gravity (20°C) | 0.875 – 0.895 |
Optical Rotation | -5° to +5° |
Flash Point | ~80°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Geraniol | 70 – 85% |
Geranyl Acetate | 5 – 15% |
Linalool | 1 – 5% |
β-Caryophyllene | 1 – 3% |
Farnesol | < 1% |
Peppermint Essential Oil
INCI: Mentha Piperita Oil
Botanical Family: Lamiaceae
Plant Part: Leaves and Flowering Tops
Extraction Method: Steam Distilled
Country of Origin: USA / India (Typical)
CAS Number: 8006-90-4
EINECS Number: 282-015-4
⚠️ CLP Hazard Classification
- H302: Harmful if swallowed
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H319: Causes serious eye irritation
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P301+P312, P302+P352, P305+P351+P338, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 1-5% (Must be declared)
- Linalool: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- CRITICAL: Do not apply to or near the face of infants or children under 5 years of age. High Menthol content can cause breathing difficulties.
- Contraindicated for individuals with G6PD deficiency and those with cardiac fibrillation.
- Can cause skin and mucous membrane irritation; use in low dilutions.
- Do not ingest. Harmful if swallowed.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow or greenish-yellow |
Odour | Strong, fresh, menthol, minty |
Refractive Index (20°C) | 1.459 – 1.465 |
Specific Gravity (20°C) | 0.895 – 0.920 |
Optical Rotation | -30° to -17° |
Flash Point | ~65°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Menthol | 30 – 50% |
Menthone | 15 – 30% |
1,8-Cineole | 3 – 8% |
Menthyl Acetate | 2 – 7% |
Isomenthone | 1 – 5% |
Patchouli Essential Oil
INCI: Pogostemon Cablin Leaf Oil
Botanical Family: Lamiaceae
Plant Part: Leaves
Extraction Method: Steam Distilled
Country of Origin: Indonesia / India (Typical)
CAS Number: 8014-09-3
EINECS Number: 282-493-4
⚠️ CLP Hazard Classification
- H304: May be fatal if swallowed and enters airways
- H411: Toxic to aquatic life with long lasting effects
P273, P301+P310, P331, P391, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
This essential oil is not known to contain any of the 26 declarable fragrance allergens specified in the EU Cosmetic Regulation 1223/2009. It is considered to have a very low potential for skin sensitization.
🛡️ Safety & Handling Guidelines
- Due to the aspiration hazard (H304), do not ingest. If swallowed, do not induce vomiting and seek immediate medical attention.
- Considered a very safe oil for topical use; non-irritating and non-sensitizing for most individuals.
- The aroma of patchouli oil is known to improve and become more complex with age.
- Always perform a patch test as a general precaution.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Viscous liquid |
Colour | Yellowish-brown to dark amber |
Odour | Earthy, woody, sweet, musky, tenacious |
Refractive Index (20°C) | 1.505 – 1.515 |
Specific Gravity (20°C) | 0.950 – 0.975 |
Optical Rotation | -65° to -48° |
Flash Point | ~100°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Patchoulol | 25 – 40% |
α-Guaiene | 15 – 25% |
α-Patchoulene | 5 – 10% |
β-Caryophyllene | 2 – 6% |
Seychellene | 5 – 10% |
Rose Damascena Essential Oil (Rose Otto)
INCI: Rosa Damascena Flower Oil
Botanical Family: Rosaceae
Plant Part: Flowers
Extraction Method: Steam Distilled
Country of Origin: Bulgaria / Turkey (Typical)
CAS Number: 8007-01-0
EINECS Number: 290-260-3
⚠️ CLP Hazard Classification
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H318: Causes serious eye damage
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P301+P310, P331, P305+P351+P338, P310
📜 Allergenic Substances (EU Cosmetic Regulation)
This essential oil is extremely rich in declarable allergens. The following are present above declaration thresholds:
- Citronellol: 30-50% (Major allergen - must be declared)
- Geraniol: 15-25% (Major allergen - must be declared)
- Eugenol: <2% (Must be declared)
- Farnesol: <2% (Must be declared)
- Linalool: <2% (Must be declared)
- Citral: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- Risk of serious eye damage. Avoid all contact with eyes. Wear appropriate eye protection when handling.
- The maximum recommended concentration for this essential oil in leave-on cosmetic products is typically 0.6% due to methyl eugenol content.
- This product is a steam-distilled essential oil (Rose Otto), not a solvent-extracted absolute.
- It is traditionally advised to avoid use during pregnancy.
- Always perform a patch test before use.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Pale yellow liquid, may solidify at cool temperatures |
Colour | Colourless to pale yellow |
Odour | Rich, sweet-floral, slightly spicy, characteristic of fresh roses |
Refractive Index (20°C) | 1.456 – 1.465 |
Specific Gravity (20°C) | 0.850 – 0.870 |
Optical Rotation | -4° to -1° |
Flash Point | ~65°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Citronellol | 30 – 50% |
Geraniol | 15 – 25% |
Nerol | 5 – 10% |
Methyl Eugenol | < 3% |
Eugenol | < 2% |
Rosemary Essential Oil (Rosmarinus Officinalis)
INCI: Rosmarinus Officinalis Leaf Oil
Botanical Family: Lamiaceae
Plant Part: Leaves and Flowering Tops
Extraction Method: Steam Distilled
Country of Origin: Spain / Morocco (Typical)
CAS Number: 8000-25-7
EINECS Number: 283-291-9
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H302: Harmful if swallowed
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H411: Toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P312, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 1-4% (Must be declared)
- Linalool: 1-3% (Must be declared)
🛡️ Safety & Handling Guidelines
- Do not apply to or near the face of infants or children. High 1,8-Cineole and Camphor content can cause CNS and breathing problems.
- Contraindicated for individuals with epilepsy or high blood pressure. Avoid during pregnancy.
- Do not ingest. The oil is neurotoxic if taken internally.
- This data applies to the common cineole-camphor chemotype; other chemotypes (e.g., verbenone) have different safety profiles.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow or greenish-yellow |
Odour | Strong, fresh, herbaceous, camphoraceous, woody-balsamic |
Refractive Index (20°C) | 1.464 – 1.476 |
Specific Gravity (20°C) | 0.890 – 0.920 |
Optical Rotation | -5° to +8° |
Flash Point | ~45°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
1,8-Cineole | 40 – 55% |
α-Pinene | 10 – 20% |
Camphor | 5 – 15% |
Camphene | 2 – 6% |
Verbenone | < 3% |
Sandalwood Essential Oil (Santalum Album)
INCI: Santalum Album Wood Oil
Botanical Family: Santalaceae
Plant Part: Heartwood
Extraction Method: Steam Distilled
Country of Origin: India / Australia (Typical)
CAS Number: 8006-87-9
EINECS Number: 282-371-9
⚠️ CLP Hazard Classification
- H412: Harmful to aquatic life with long lasting effects
P273, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
This oil has a very low allergen profile. The following may be present in trace amounts:
- Farnesol: <2% (Must be declared)
🛡️ Safety & Handling Guidelines
- Sourcing & Sustainability: True Indian Sandalwood (*Santalum album*) is a vulnerable species. Ensure this oil is sourced from ethical and sustainable government-managed or private plantations, not from wild-harvested trees.
- Considered extremely gentle, non-irritating, and non-sensitizing, making it ideal for all skin types.
- Ensure this is genuine *Santalum album* oil and not adulterated or substituted with other species like *S. spicatum* or *Amyris balsamifera*.
- Always perform a patch test as a general precaution.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Viscous liquid |
Colour | Colourless to pale yellow or brownish-yellow |
Odour | Warm, soft, woody, sweet, balsamic, rich |
Refractive Index (20°C) | 1.500 – 1.510 |
Specific Gravity (20°C) | 0.965 – 0.985 |
Optical Rotation | -25° to -10° |
Flash Point | ~100°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
α-Santalol | 30 – 55% |
β-Santalol | 15 – 30% |
epi-β-Santalol | 1 – 5% |
Lanceol | 1 – 3% |
α-Bergamotol | < 2% |
Sweet Orange Essential Oil
INCI: Citrus Aurantium Dulcis Peel Oil
Botanical Family: Rutaceae
Plant Part: Peel
Extraction Method: Cold Pressed
Country of Origin: Brazil / USA (Typical)
CAS Number: 8008-57-9
EINECS Number: 232-433-8
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 90-97% (Major allergen - must be declared)
- Linalool: <0.5% (Must be declared)
- Citral: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- Non-Phototoxic: Unlike many other expressed citrus oils, Sweet Orange (*Citrus sinensis*) is not considered phototoxic.
- Due to extremely high Limonene content, this oil can oxidize quickly. To reduce the risk of skin sensitization, store in a cool, dark place (refrigeration is recommended) and use fresh.
- Do not confuse with Bitter Orange (*Citrus aurantium*) oil, which is highly phototoxic.
- Due to the aspiration hazard (H304), do not ingest.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Orange to yellowish-orange |
Odour | Sweet, fresh, citrus, characteristic orange |
Refractive Index (20°C) | 1.470 – 1.475 |
Specific Gravity (20°C) | 0.840 – 0.850 |
Optical Rotation | +95° to +99° |
Flash Point | ~45°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Limonene | 90 – 97% |
Myrcene | 1 – 3% |
α-Pinene | 0.5 – 1.5% |
Sabinene | 0.5 – 1.5% |
Linalool | < 0.5% |
Tangerine Essential Oil
INCI: Citrus Reticulata Peel Oil
Botanical Family: Rutaceae
Plant Part: Peel
Extraction Method: Cold Pressed
Country of Origin: Brazil / Italy (Typical)
CAS Number: 8016-85-1
EINECS Number: 284-521-0
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H410: Very toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 85-95% (Major allergen - must be declared)
- Linalool: <0.5% (Must be declared)
- Citral: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- Non-Phototoxic: Like Mandarin, Tangerine oil is not considered phototoxic and has no dermal use restrictions related to photosensitivity.
- Due to extremely high Limonene content, this oil can oxidize quickly. To reduce the risk of skin sensitization, store in a cool, dark place (refrigeration is recommended) and use fresh.
- Due to the aspiration hazard (H304), do not ingest.
- Always perform a patch test before use.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Orange to deep orange |
Odour | Sweet, fresh, citrus, juicy, slightly floral |
Refractive Index (20°C) | 1.473 – 1.478 |
Specific Gravity (20°C) | 0.845 – 0.855 |
Optical Rotation | +85° to +95° |
Flash Point | ~45°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Limonene | 85 – 95% |
γ-Terpinene | 3 – 8% |
Methyl Anthranilate | < 0.5% |
α-Pinene | 1 – 2% |
Linalool | < 0.5% |
Tea Tree Essential Oil
INCI: Melaleuca Alternifolia Leaf Oil
Botanical Family: Myrtaceae
Plant Part: Leaves
Extraction Method: Steam Distilled
Country of Origin: Australia (Typical)
CAS Number: 68647-73-4
EINECS Number: 283-900-8
⚠️ CLP Hazard Classification
- H226: Flammable liquid and vapour
- H302: Harmful if swallowed
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H411: Toxic to aquatic life with long lasting effects
P210, P273, P280, P301+P312, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: 1-4% (Must be declared)
- Linalool: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- High risk of skin sensitization from oxidation. To minimize risk, store in a cool, dark, airtight container (refrigeration is ideal) and use oil when fresh.
- Avoid using old or improperly stored oil on the skin.
- Can be a skin irritant for some individuals. A dermal maximum of 15% is recommended, but lower dilutions are advised for sensitive skin.
- Do not ingest. Harmful or fatal if swallowed.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Colourless to pale yellow |
Odour | Fresh, medicinal, characteristic tea tree |
Refractive Index (20°C) | 1.475 – 1.482 |
Specific Gravity (20°C) | 0.885 – 0.900 |
Optical Rotation | +5° to +10° |
Flash Point | ~59°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Terpinen-4-ol | 30 – 48% |
γ-Terpinene | 10 – 28% |
α-Terpinene | 5 – 13% |
1,8-Cineole | < 15% |
α-Pinene | 1 – 6% |
Vetiver Essential Oil
INCI: Vetiveria Zizanoides Root Oil
Botanical Family: Poaceae (Gramineae)
Plant Part: Roots
Extraction Method: Steam Distilled
Country of Origin: Haiti / Indonesia (Typical)
CAS Number: 8016-96-4
EINECS Number: 282-490-8
⚠️ CLP Hazard Classification
- H410: Very toxic to aquatic life with long lasting effects
P273, P391, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
This essential oil is not known to contain any of the 26 declarable fragrance allergens specified in the EU Cosmetic Regulation 1223/2009. It has a very low potential for skin sensitization.
🛡️ Safety & Handling Guidelines
- Considered extremely safe for topical use; non-irritating and non-sensitizing for most individuals.
- This oil is very viscous (thick) and its aroma is known to improve and become more complex with age.
- Scent profiles can vary by origin (e.g., Haitian, Indonesian) but the safety profile is consistent.
- Traditionally considered safe for use during pregnancy, but consultation with a health professional is always advised.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Viscous liquid |
Colour | Amber to brownish-red |
Odour | Deep, earthy, woody, sweet, smoky, tenacious |
Refractive Index (20°C) | 1.515 – 1.527 |
Specific Gravity (20°C) | 0.980 – 1.000 |
Optical Rotation | +15° to +40° |
Flash Point | ~110°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Khusimol | 15 – 25% |
Vetivone (alpha & beta) | 10 – 20% |
Isovalencenol | 5 – 15% |
Vetivenes | 10 – 20% |
Vetiverol | 5 – 10% |
Ylang Ylang Essential Oil (Complete)
INCI: Cananga Odorata Flower Oil
Botanical Family: Annonaceae
Plant Part: Flowers
Extraction Method: Steam Distilled
Country of Origin: Madagascar / Comoros (Typical)
CAS Number: 8006-81-3
EINECS Number: 281-092-1
⚠️ CLP Hazard Classification
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H319: Causes serious eye irritation
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P301+P310, P331, P302+P352, P333+P313
📜 Allergenic Substances (EU Cosmetic Regulation)
This oil is extremely rich in declarable allergens. The following are present above declaration thresholds:
- Linalool: 5-20% (Major allergen - must be declared)
- Benzyl Benzoate: 5-15% (Major allergen - must be declared)
- Farnesol: 2-6% (Major allergen - must be declared)
- Benzyl Salicylate: 1-5% (Major allergen - must be declared)
- Geraniol: <2% (Must be declared)
- Eugenol: <1% (Must be declared)
🛡️ Safety & Handling Guidelines
- High risk of skin sensitization. Due to the high number and concentration of allergens, this oil should be used in low dilutions.
- The maximum recommended concentration for this oil in leave-on cosmetic products is typically 0.7% per IFRA standards.
- Over-inhalation of the intense aroma may cause headaches or nausea in sensitive individuals.
- "Complete" is a blend of all distillation fractions (Extra, I, II, III) and represents the full aroma profile. Safety guidance is similar for all fractions.
- It is traditionally advised to use with caution during pregnancy.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to amber |
Odour | Sweet, intensely floral, heady, spicy, balsamic |
Refractive Index (20°C) | 1.490 – 1.505 |
Specific Gravity (20°C) | 0.920 – 0.960 |
Optical Rotation | -50° to -25° |
Flash Point | ~80°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Linalool | 5 – 20% |
Geranyl Acetate | 3 – 10% |
β-Caryophyllene | 5 – 15% |
Germacrene D | 5 – 15% |
Farnesol | 2 – 6% |
Mānuka Essential Oil
INCI: Leptospermum Scoparium Oil
Botanical Family: Myrtaceae
Plant Part: Leaves and Twigs
Extraction Method: Steam Distilled
Country of Origin: New Zealand (Typical)
CAS Number: 223749-03-3
EINECS Number: N/A (Often listed under component numbers)
⚠️ CLP Hazard Classification
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
This essential oil is not known to contain any of the 26 declarable fragrance allergens specified in the EU Cosmetic Regulation 1223/2009 in significant amounts.
🛡️ Safety & Handling Guidelines
- Do not confuse with Tea Tree oil (*Melaleuca alternifolia*). While both are from the Myrtaceae family, Mānuka oil has a different chemical profile (rich in triketones) and is generally considered gentler on the skin.
- Chemical composition can vary significantly depending on the region of New Zealand where it is harvested.
- Due to the aspiration hazard (H304), do not ingest.
- Always perform a patch test before use.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to reddish-brown |
Odour | Warm, herbaceous, slightly spicy, honey-like |
Refractive Index (20°C) | 1.478 – 1.492 |
Specific Gravity (20°C) | 0.900 – 0.940 |
Optical Rotation | +18° to +25° |
Flash Point | ~90°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Calamenene | 5 – 20% |
Cadina-1,4-diene | 5 – 15% |
Leptospermone | 5 – 20% |
Caryophyllene | 2 – 8% |
Humulene | 1 – 5% |
Helichrysum Essential Oil (Immortelle)
INCI: Helichrysum Italicum Flower Oil
Botanical Family: Asteraceae (Compositae)
Plant Part: Flowers
Extraction Method: Steam Distilled
Country of Origin: Corsica / Croatia (Typical)
CAS Number: 90045-56-0
EINECS Number: 289-918-0
⚠️ CLP Hazard Classification
- H304: May be fatal if swallowed and enters airways
- H315: Causes skin irritation
- H317: May cause an allergic skin reaction
- H411: Toxic to aquatic life with long lasting effects
P273, P280, P301+P310, P331, P333+P313, P501
📜 Allergenic Substances (EU Cosmetic Regulation)
The following allergenic substances are present above declaration thresholds (0.01% in leave-on products, 0.001% in rinse-off products):
- Limonene: <5% (Must be declared)
- Linalool: <5% (Must be declared)
- Geraniol: <0.5% (Must be declared)
🛡️ Safety & Handling Guidelines
- Highly prized for skincare, but a patch test is always recommended.
- To reduce the risk of skin sensitization from oxidized components, store in a cool, dark place and use fresh.
- The chemical profile, especially the content of Italidiones, can vary significantly based on the country of origin (e.g., Corsica, Balkans).
- Due to the aspiration hazard (H304), do not ingest.
- Keep out of reach of children.
1. Physical & Organoleptic Properties
Property | Typical Range |
---|---|
Appearance | Mobile liquid |
Colour | Pale yellow to reddish-yellow |
Odour | Rich, warm, sweet, hay-like, honey-like, slightly curry-like |
Refractive Index (20°C) | 1.470 – 1.485 |
Specific Gravity (20°C) | 0.880 – 0.920 |
Optical Rotation | +5° to +25° |
Flash Point | ~65°C |
2. GCMS Profile – Key Constituents
Constituent | Typical Range (%) |
---|---|
Neryl Acetate | 10 – 30% |
α-Pinene | 10 – 25% |
γ-Curcumene | 5 – 15% |
Nerol | 5 – 15% |
Italidiones (diketones) | 2 – 10% |
Universal Certification & Testing Summary
- ✅ GCMS Tested: Every oil undergoes full chromatographic profiling
- ✅ PristiQuant™ Certified: Our proprietary quality system ensuring identity, purity, and consistency
- ✅ ISO 4730 Compliant: Oils meet or exceed international specifications for essential oil profiles
- ✅ IFRA Certificate & SDS Available: Download or request via concierge@delune.ae
- ✅ Allergen & Regulatory Declarations: Fully disclosed under EU Regulation 1223/2009
- ✅ Traceability: Batch-specific documentation available for regulators and verified enterprise clients
📞 Contact Information
For regulatory compliance inquiries, batch-specific documentation, or technical support:
- Email: compliance@delune.ae
- Phone: +971 552445700
- Regulatory Affairs Department: regulatory@delune.ae
This page was last updated: 12th June 2025 | Document Version: 5.5 | Compliant with EU regulations as of December 2024